West Indian captures the bold, vibrant taste of Caribbean cooking. Packed with zesty peppers, tropical spices, and a hint of island sunshine, this sauce brings authentic West Indian flavor to your table. Perfect for jerk chicken, grilled seafood, or adding a lively kick to any dish. One taste and you’re transported straight to the islands.
Ingredients: Aged Habanero Peppers, Garlic, Onion, Salt, Mustard.
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